In 100 g (Grams) of Potatoes, hash brown, frozen, plain, unprepared there is 0.028 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Potatoes, hash brown, frozen, plain, unprepared.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	0.747 g	0.75%

Potatoes, hash brown, frozen, plain, unprepared

Potatoes, hash brown, frozen, plain, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, hash brown, frozen, plain, unprepared are listed below.

Water	78.85 g	78.85%
Energy (calorie)	82 kcal
Energy (joule)	343 kJ
Protein	2.06 g	2.06%
Total lipid (fat)	0.62 g	0.62%
Ash	0.75 g	0.75%
Carbohydrate, by difference	17.72 g	17.72%
Fiber, total dietary	1.4 g	1.4%
Calcium, Ca	10 mg	0.01%
Iron, Fe	0.98 mg
Magnesium, Mg	11 mg	0.01%
Phosphorus, P	47 mg	0.05%
Potassium, K	285 mg	0.28%
Sodium, Na	22 mg	0.02%
Zinc, Zn	0.21 mg
Copper, Cu	0.099 mg
Manganese, Mn	0.146 mg
Selenium, Se	0.3 µg
Fluoride, F	43.7 µg
Vitamin C, total ascorbic acid	8.2 mg	0.01%

Nutrients in Potatoes, hash brown, frozen, plain, unprepared